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Fact Sheets

1. Smart Choices Healthy Food and Drink Supply Strategy for Queensland Schools 167K
2. Childhood Overweight and Obesity: The Urgency 173K
3. Applying Smart Choices to drinks and ices at school 367K
4. Smart Choices in the school environment 172K
5. Quick and easy healthy snack ideas 175K
6. Top Tuckshop Sellers 332K
7. Ideas for non-food rewards for students 184K
8. How does Smart Choices support healthy eating for children? 186K
9. The Smart Choices Strategy and the Curriculum 514K
10. Smart Choices and food and drink preparation in the curriculum 182K
11. Smart Choices and food and drink preparation in the curriculum: Special considerations for Hospitality Classes 168K
12. Healthier fetes and festivals 170K
13. Healthier school discos 165K
14. Healthier sausage sizzles and alternatives 172K
15. Milk and flavoured milk drinks 170K
16. Standing Offer Arrangements (SOA) 145K

NAQ Nutrition also has a range of fact sheets to assist schools, teachers, tuckshops and their wider school communities implement Smart Choices and improve the nutritional value of the food and drinks they supply in the school setting.

• Kitchen Fast Facts
• Classroom Teacher Rewards
• Nutrition for Children - Keeping Messages Positive
• Go, Grow and Glow Foods - Teacher's Guide
• Go, Grow and Glow Foods - Worksheet
• Brain Fuel - Tips for a Mastermind
• Greening up Your Menu
• The Australian Guide to Healthy Eating - A Teacher's Guide
• Food safety - temperature control
• Reducing the risk of anaphylaxis - information for the tuckshop
• Vending machines in schools
• Perfectly poached chicken
• Preparing gluten free foods
• Theme day ideas for schools
• Promoting water at school
• Reading food labels
• Top marketing ideas for selling healthy food at your school
• Baking for the tuckshop
• The ultimate veggie pattie
• Food style makeover
• Engaging with tuckshop customers
• Making healthy drink choices

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This page was last reviewed on 09 Apr 2015

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