A free Smart Choices training program is available to help tuckshop staff, volunteers, parents and teachers develop their knowledge, skills and confidence in implementing the Smart Choices strategy and may be used as an induction for new tuckshop staff and volunteers, or to refresh existing knowledge.
The training program consists of three modules:
All participants who undertake the three modules and successfully complete a quiz will receive a Certificate of Completion.
Presented by Ben Peacock: author, cancer survivor and co-founder of the sustainability communications company Republic of Everyone.
To view this event:
Introduction to Smart Choices
This quiz will provide you with background information on healthy eating and Smart Choices, the Healthy Food and Drink Supply Strategy for Queensland Schools.
Smart Choices Quiz 1.7M
Smart Choices Quiz Transcript 44K
How to improve and green your tuckshop menu - Presenter: Chris Ogden (QAST)
How to provide healthy food at sporting and fundraising events - Presenter: Kellie Hogan (NAQ)
Recipe modification and cooking demonstration for jacket potatoes and spaghetti bolognese - Presenters: Kellie Hogan (NAQ) and Kym Turner (DETE)
Cooking demonstration for Mexican Mince Burrito and Pizza - Presenters: Kellie Hogan (NAQ) and Kym Turner (DETE)
Workflow in the tuckshop and how to promote healthy foods - Presenter: Chris Ogden (QAST)
Magic Mince and variations for the canteen 43K (including Jacket Potatoes, Mexican Mince Burrito, Spaghetti Bolognese and Pizza slab).
This page was last reviewed on 01 Jun 2016 at 09:16AM