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Handling and disposal of infectious waste177804/10/2018 1:21:00 AM4/10/2018 1:21:00 AMFor detailed information on handling and disposal of used needles and syringes, refer to the fact sheet on Safe Handling and Disposal of Needles and Syringes STS_ListItem_DocumentLibraryhttps://education.qld.gov.au/initiativesstrategies/Documents/Forms/AllItems.aspx3266280https://education.qld.gov.aupdfFalsepdfhttps://education.qld.gov.au/initiativesstrategies{09D8FBC0-1A56-4AC9-AC71-E0F06F5B025B}~sitecollection/_catalogs/masterpage/Z1/Skins/CUESearch/DisplayTemplates/Item_PDF.js995;15995
Safe disposal of needles and syringes1806526/04/2022 6:01:47 AM26/04/2022 6:01:47 AMwhen printed. Uncontrolled when printed Safe handling and disposal of needles and syringes STS_ListItem_DocumentLibraryhttps://education.qld.gov.au/initiativesstrategies/Documents/Forms/AllItems.aspx201543640https://education.qld.gov.aupdfFalsepdfhttps://education.qld.gov.au/initiativesstrategies{33543187-507E-4CF0-B7ED-2B399E6F1198}~sitecollection/_catalogs/masterpage/Z1/Skins/CUESearch/DisplayTemplates/Item_PDF.js995;15995
Animal observation and handling13162This guideline relates to student observation and handling of animals and animal remains such as bones or skins in non-laboratory or non-clinical settings as a curriculum activity.22/01/2026 3:40:02 AM22/01/2026 3:40:02 AMin activities involving observing and handling animals and/or animal remains (e.g. bones Comply with animals in Queensland state schools procedure when handling live animals STS_ListItem_8500https://education.qld.gov.auhtmlFalseaspxhttps://education.qld.gov.au/curriculums/school-curriculum{04F88A6D-FBE7-4A6A-98A6-CD597C97B021}~sitecollection/_catalogs/masterpage/Z1/Skins/CUESearch/DisplayTemplates/Item_Default.js993;16993
Hazardous manual task factsheet1778411/04/2024 4:25:19 AM11/04/2024 4:25:19 AM Reviewed July 2021 V3 Uncontrolled when printed What is a hazardous manual task and who is to eliminate risks arising from manual handling – consider altering the layout of work STS_ListItem_DocumentLibraryhttps://education.qld.gov.au/initiativesstrategies/Documents/Forms/AllItems.aspx5920600https://education.qld.gov.aupdfFalsepdfhttps://education.qld.gov.au/initiativesstrategies{6E1CF232-C536-4BB7-BE06-C953F47C1794}~sitecollection/_catalogs/masterpage/Z1/Skins/CUESearch/DisplayTemplates/Item_PDF.js995;15995
Smart Choices - quick guide1658315/04/2018 10:53:26 PM15/04/2018 10:53:26 PMQUICK GUIDE A joint Australian, State and Territory Government Initiative.120091_06 Smart Choices, the Healthy Food and Drink Supply Strategy for Queensland Schools is based on STS_ListItem_DocumentLibraryhttps://education.qld.gov.au/student/Documents/Forms/AllItems.aspx156551420https://education.qld.gov.aupdfFalsepdfhttps://education.qld.gov.au/student{43917CE6-E6DB-4AC9-BD3B-AC98EBDCB4D1}~sitecollection/_catalogs/masterpage/Z1/Skins/CUESearch/DisplayTemplates/Item_PDF.js995;15995
Section 5 - getting on with the job1668016/04/2018 4:21:26 AM16/04/2018 4:21:26 AMFood — ensuring safe, good quality food is prepared and served each day in a consistent Examples include monitoring stock, food handling practices, the quality of foods and STS_ListItem_DocumentLibraryhttps://education.qld.gov.au/student/Documents/Forms/AllItems.aspx2650430https://education.qld.gov.aupdfFalsepdfhttps://education.qld.gov.au/student{0501B780-9140-42DA-92F7-3E30ACA27D37}~sitecollection/_catalogs/masterpage/Z1/Skins/CUESearch/DisplayTemplates/Item_PDF.js995;15995
Section 3 - assessing the current situation1667816/04/2018 4:20:05 AM16/04/2018 4:20:05 AMThe committee has used the Tuckshop Improvement Checklist to stimulate discussion and identify practices the tuckshop does well and those that could be improved If it is not met or STS_ListItem_DocumentLibraryhttps://education.qld.gov.au/student/Documents/Forms/AllItems.aspx24860https://education.qld.gov.aupdfFalsepdfhttps://education.qld.gov.au/student{5164C8E6-2220-4475-9140-842D20C07E40}~sitecollection/_catalogs/masterpage/Z1/Skins/CUESearch/DisplayTemplates/Item_PDF.js995;15995
Job task analysis: Canteen Assistant, Canteen Supervisor, Cook, Chef246515/06/2026 12:58:53 AM15/06/2026 12:58:53 AM • Provides the safe and efficient provision of food services to staff and students within a • Up to 2kg of force to push Handling of funds and taking of orders during service periods STS_ListItem_DocumentLibraryhttps://education.qld.gov.au/initiativesstrategies/health-safety-wellbeing/Documents/Forms/AllItems.aspx33160https://education.qld.gov.aupdfFalsepdfhttps://education.qld.gov.au/initiativesstrategies/health-safety-wellbeing{E4C07E3D-529D-4B00-BC2F-D58A65C482C9}~sitecollection/_catalogs/masterpage/Z1/Skins/CUESearch/DisplayTemplates/Item_PDF.js995;15995
Chemical pre-purchase risk assessment1812410/07/2023 3:24:15 AM10/07/2023 3:24:15 AMNo NA If yes, description: List PPE required for safe handling, use and disposal review the assessment, update with any changes to ensure continued safe use and management STS_ListItem_DocumentLibraryhttps://education.qld.gov.au/initiativesstrategies/Documents/Forms/AllItems.aspx7411600https://education.qld.gov.aupdfFalsepdfhttps://education.qld.gov.au/initiativesstrategies{746809FE-BE86-4B7F-9BDA-CE49530AE5EB}~sitecollection/_catalogs/masterpage/Z1/Skins/CUESearch/DisplayTemplates/Item_PDF.js995;15995
QSAEC Standard operating procedure - capture aquatic animals1854514/12/2025 9:54:49 PM14/12/2025 9:54:49 PMCapture and handling of aquatic animals in natural environments of a science discipline; or iii) capture and handling of other live aquatic creatures not If you are in charge of an STS_ListItem_DocumentLibraryhttps://education.qld.gov.au/curriculums/Documents/Forms/AllItems.aspx14022000https://education.qld.gov.aupdfFalsepdfhttps://education.qld.gov.au/curriculums{EEF1CEB5-71AD-4B42-A0A0-1477D092E49F}~sitecollection/_catalogs/masterpage/Z1/Skins/CUESearch/DisplayTemplates/Item_PDF.js995;15995

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